Max Kim
B.S. Biochemistry, New York University mk0871@princeton.edu
B.S. Biochemistry, New York University mk0871@princeton.edu
B.S. Cell and Molecular Biology, B.S. Health Studies, University of Rhode Island ab5723@princeton.edu
B.S. Chemistry, Washington University georgiades@princeton.edu
B.S. Chemistry (B.S. Chemistry, UC Berkeley) jacobleeman@princeton.edu
B.S. Molecular and Environmental Biology, B.A. Applied Mathematics, B.A. Psychology, UC Berkeley tinaxli@princeton.edu
B.S. Chemistry, UW Madison vy2751@princeton.edu
B.S. Chemistry, MIT mlabbott@princeton.edu
B.S Chemistry, Hofstra University (Joint student with Prof. Hecht) bs0504@princeton.edu
B.S. Chemistry, Emory University nb9790@princeton.edu
B.S. Biochemistry and Chemistry – Medicinal Chemistry, Virginia Tech cw5645@princeton.edu